OUR STORY: A Delicious Leap of Faith
Like you, we want the best for our family, and when we discovered that we were sensitive to the chemicals used in modern American farming, we started buying organic. But organic options are often more expensive, less available, and limited so we began growing our own vegetables in a tiny garden in the suburbs.
That first harvest of fresh and delicious tomatoes whet our appetite to expand our garden to include different vegetables and more varieties of each and moving to the country allowed us to do just that.
Since 2013, we’ve been growing pure, unadulterated food for our family and friends, expanding our repertoire of produce and varieties every year, and now we’re thrilled to have the opportunity to share the fruits of our labor with your family! We know firsthand the importance of food integrity, and we not only don’t use any artificial chemicals or pesticides, we maintain the vitamins and minerals in our soil to ensure the nutrition in our produce so your family receives unpolluted, nourishing food.